If you’ve ever dreamed of having your own Private Chef in Ft Lauderdale FL has a number of options to offer you. Private Chef Rachel Aguiar is a well-established chef with 15 years of experience, creating everything from customized menus for a family to lavish banquets for high-end hotels. A classically-trained chef, Rachel has a genuine passion for cooking and has developed a flair for making people’s mouths water.
The services of a private chef vary. A few options are dinner parties, brunches, afternoon teas, bachelor parties, and cocktail parties. Corporate catering orders must be placed at least 48 hours in advance. Home delivery orders can be made up to a day in advance. Check out the Drop-Off Menu to see what options you have to choose from. You can also order the chef’s food and have it delivered to your door.
A personal chef will shop for the freshest ingredients hours before arrival. They carefully inspect food items, including packaging materials and origin. They customize menus to meet dietary restrictions and specific client requests. Upon completion, meals are vacuum packaged to ensure freshness and extended shelf life. Personal chefs offer after-meal consultations and priority scheduling for special events. The benefits of hiring a personal chef are endless. Personalized menu creation, convenience, and attention to detail makes it a worthwhile investment.
If you want to experience a private chef’s cooking in the comfort of your home, Fort Lauderdale has several options. There’s The Miami Personal Chef, located in Cutler Bay, Florida, and Stuart Shaw is a graduate of the Florida International University School of Hospitality Management. Stuart Shaw has extensive experience in the restaurant industry and is a certified food manager in the state of Florida. You can choose from several services, including seated dining, buffets, and finger foods.